Gluten-Free Favorite Foods Of The Day
Posted by Karmic Nectar on 12.09.2009 at 10:43 pmBlue Diamond’s “Nut-Thins” crackers made from rice flour and hazelnuts, almonds and they come in many different flavors – so good! www.bluediamond.com
Blue Diamond’s “Almond Milk” – every flavor is delicious www.bluediamond.com
Redwood Hill Farm goat milk yogurt .www.redwoodhill.com. I eat this every morning with some Dickinsons Organic Blueberry Fruit Spread www.dickinsonsfamily.com stirred in and a sliced banana. I crave this….Unlike cow’s milk there is no need to homogenize goat’s milk. While the fat globules in cow’s milk tend to separate to the surface, the globules in goat’s milk are much smaller and will remain suspended in solution. When individuals have sensitivity to cow’s milk, goat’s milk can sometimes be used as an alternative.
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